norikase

menu

hajimari | beginnings

  • edamame 10

    garlic butter | spicy +1

  • MISO SOUP 10

    tofu noodles

  • KARAAGE 18

    five spice umami chicken

  • WAGYU TARTARE 50

    royal ossetra caviar | 20

CRUDO | RAW

  • JALAPEÑO HAMACHI 20

    orange supreme | citrus soy

  • COCONUT KING SALMON 22

    coconut foam | basil oil

  • BROWN BUTTER SHIMA AJI 26

    green tea ponzu | maitake mushroom

  • POPPING TUNA 24

    crispy rice | jalapeño aioli

  • AKAMI 26

    blood orange ponzu | pickled cucumber

  • MADAI 24

    trinity oil | cripsy leek

  • HOTATE 25

    miso yuzu | persimmon

  • SALMON TATAKI 25

    truffle ponzu | daikon

MAKIS

  • NEGI TORO 26

    grilled negi | takuan | limited*

  • SPIDER ROLL 24

    soft shell crab | avocado | jalapeño salsa

  • HAMACHI HUSTLE* 18

    avocado | pickled shallots

  • KANI FLAME* 22

    blue crab | salmon | cucumber

  • SURF + TURF* 30

    a5 wagyu | shrimp tempura | asparagus

  • THE LUXURY ROLL* 28

    blue crab | salmon | bluefin tuna | truffle

  • DRAMA QUEEN* 20

    spicy tuna | seared hamachi | jalapeños

  • SPICY TUNA* 18

    cucumber | masago arare

  • ABURI SAKE* 20

    king salmon | truffle cheese | avocado

NIGIRI | SASHIMI

  • AKAMI 16

    lean bluefin tuna

  • CHU-TORO 20

    medium fatty bluefin tuna

  • OTORO 30

    extra fatty bluefin tuna

  • SAKE 14

    king salmon

  • HAMACHI 14

    yellowtail

  • HOTATE 20

    hokkaido scallop

  • KANPACHI 16

    amberjack

  • IKURA 16

    salmon roe

  • SHIMA AJI 18

    striped jack

  • MADAI 16

    sea bream

  • DOMESTIC UNI 30

    sea urchin

  • JAPANESE UNI 40

    hokkaido sea urchin

SIGNATURE NIGIRI

  • FIRE BLOSSOM 20

    king salmon | truffle cream smoked trout roe

  • GOLDEN TIDE 18

    hamachi | crispy garlic chili oil

  • RUBY HARMONY 22

    bluefin tuna | yuzu kosho

  • SILKEN JEWEL 40

    otoro | ossetra caviar | gold

  • MOONLIGHT PEARL 24

    scallop | brown butter | lime zest

  • CHARCOAL KISS 40

    a5 wagyu | shaved black truffle

  • IVORY SEAR 20

    madai | ginger scallion oil

  • LUXE TORO 24

    chutoro | kizami wasab

land + sea

  • MUSHROOM RISOTTO 28

    wild mushroom duxelles | crispy enoki + shitake mushroom hokkaido scallops | +20

  • RED GROUPER 35

    pork jus | baby bok choy | maitake | artichoke

  • KOJI CURED FILET 50

    demi glace | miso pommes puree | maitake

  • 45 DAY AGED RIBEYE MP

    yakiniku

  • JAPANESE A5 WAGYU HOT STONE 100

    4oz | truffle salt | togarashi spiced salt additional 1 oz | +25

YASAI | VEGETABLES

  • MIZUNA SALAD 15

    champagne vinaigrette | dates | asian pear

  • TEMPURA VEGGIES 15

    broccolini | carrots | asparagus | dashi ponzu

  • GREEN CURRY HOT POT 15

    seasonal vegetables

  • MISO POMMES PUREE 15

    brown butter | chives

  • TRUFFLE ENOKI MUSHROOMS 15

    tempura fried | ponzu

** may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness especially if you have certain medical conditions.

*20% gratuity for all parties

specialty cocktails

  • CHISAI TORI 14

    amabuki rose sake | dolin blanc | hibiscus | orange blossom

  • THAI 75 14

    roku japanese gin | yellow chartreuse | thai basil | lime | bubbles

  • DON’T BREAK MY HEART 14

    haku japanese vodka | yuzu | lychee | strawberry | raspberry | cranberry

  • X MARKS THE SPOT 14

    mi campo reposado tequila | cucumber | basil | lime

  • SUMMER “THYME” IN OKINAWA 14

    roku japanese gin | velvet falernum | lime | thyme | cucumber tonic

  • STOP IN MANHATTAN 17

    bulleit rye | apertivo | sweet vermouth | amaro montengro | bitters | wood s

  • MURASAKI 16

    caravedo pisco | all spice dram | hibicus | rosemary | lime | egg white*

  • TOKYO SUNSET 16

    oaxaca club mezcal | apricot | aperol | pineapple | mango | candied lemon

classic cocktails

  • NORI FASHIONED 16

    mars iwai japanese whisky | house spiced demerara | umami bitters

  • NORI MARGARITA 16

    mi campo blanco tequila | orange lemon zest | chile poblano | yuzu | togarashi

  • KYUSHU MULE 14

    haku japanese vodka | ginger | yuzu | shiso | ginger beer

  • JAPANESE ESPRESSO MARTINI 15

    local coffee roaster flamingo espresso | japanese haku vodka borghetti | licor 43

sake

JUNMAI | HONJOZO

full bodied | bold | earthy

glass | 4oz

BOTTLE 720ml

JOTO JUNMAI ‘THE GREEN ONE’

glass

11

bottle

65

OZE NO YUKIDOKE OKARAKUCHI JUNMAI

glass

14

bottle

75

AMABUKI GIN NO KURENAI ‘PINK LADY’

glass

16

bottle

85

FUKUCHO ‘FORGOTTEN FORTUNE’

glass

17

bottle

95

TENSEI TOKUBETSU HONJOZO ‘INFINITE SUMMER’

bottle

85

JUNMAI GINJO | GINJO

medium bodied | crisp | fruit forward

glass | 4oz

BOTTLE 720ml

NARUTOTAI NAMAGENSHU GINJO ‘RED SNAPPER’

glass

16

bottle

85

RIHAKU JUNMAI GINJO ‘WANDERING POET’

glass

17

bottle

95

WATARI BUNE ‘FERRY BOAT 55’

glass

17

bottle

95

YUKI NO BOSHA ‘CABIN IN THE SNOW’

bottle

100

JUNMAI DAIGINJO | DAIGINJO

light bodied | delicate | smooth

glass | 4oz

BOTTLE 720ml

KONTEKI DAIGINJO ‘TEARS OF DAWN’

glass

20

bottle

110

TAKATENJIN ‘SOUL OF THE SENSEI’

bottle

120

DASSAI 45 ‘OTTER FESTIVAL’

glass

22

bottle

120

DASSAI 39

bottle

160

KUBOTA MANJYU ‘10,000 CELEBRATIONS’

bottle

230

DASSAI 23 ‘OTTER FEST’

bottle

245

KIKUSUI KURAMITSU JUNMAI DAIGINJO

bottle

600

DASSAI JUNMAI DAIGINJO ‘BEYOND’

bottle

1500

Specialty

glass | 4oz

BOTTLE 720ml

KASUMI TSURO KIMOTO EXTRA DRY (kimoto)

glass

14

bottle

75

RIHAKU ‘DREAMY CLOUDS’ (nigori)

glass

16

bottle

85

DASSAI JUNMAI DAIGINJO ‘45’ (nigori)

glass

20

bottle

110

japanese craft beer

  • KIRIN | KIRIN LIGHT 7

    LAGER

  • COEDO SHIRO 12

    HEFEWEIZEN

  • COEDO BENIAKA 12

    SWEET POTATO AMBER

  • COEDO SHIKKOKU 12

    BLACK LAGER

  • ASAHI SUPER DRY 7

    RICE LAGER

  • HITACHINO 13

    YUZU LAGER

  • HITACHINO 13

    WHITE ALE

  • HITACHINO ANBAI 13

    SOUR PLUM

NON ALCOHOLIC COCKTAILS

  • SHI-SO ROSIE 10

    lychee | shiso | rose water | raspberry | cranberry | lemon

  • kyoto breeze 10

    coconut water | kiwi green | apple | honey | lime

  • kori 12

    lyre’s white sugar cane | mint cilantro | lime | soda

  • KIMINO JAPANESE SPARKLING JUICE 8

    yuzu | ume | mikan | ringo

wine

CHAMPAGNE | SPARKLING

glass

BOTTLE

SPARKLING ROSE | JEAN-CHARLES BOISSET | FR NV

glass

17

bottle

83

CHAMPAGNE ROSE | GH MUMM GRAND CORDON | FR NV

bottle

90

cHAMPAGNE | CHARLES-LE-BEL INSPIRATION 1818 | FR NV

bottle

115

CHAMPAGNE ROSE | NICOLAS FEUILLATTE RESERVE | FR NV

bottle

140

CHAMPAGNE | HENRIOT | BRUT SOUVERAIN | FR NV

bottle

150

CHAMPAGNE | HENRIOT | BLANC DE BLANCS | FR NV

bottle

200

wHITE BY THE glass

glass

BOTTLE

MOSCATO | QUADY ELECTRA | CA 2019

glass

12

bottle

48

PINOT GRIGIO | TERREDIRAI | VENETO | IT 2022

glass

12

bottle

48

ALBARINO | PAZO CILLEIRO | RIAS BAIXAS | SP 2022

glass

14

bottle

54

GRÜNER VELTLINER | LAURENZ MOSER | KAMPTAL | AT 2020

glass

14

bottle

54

CHARDONNAY | MONIKER | MENDOCINO | CA 2022

glass

17

bottle

66

CINSAULT ROSE | MIRAVAL STUDIO | COTES DE PROVENCE | FR NV

glass

17

bottle

66

wHITE BY THE bottle

BOTTLe

PINOT GRIGIO | BORGO CONVENTI | COLLIO | IT 2020

bottle

60

RIESLING | JAKOB SCHNEIDER | NAHAE | DE 2020

bottle

80

SAUVIGNON BLANC | FOURNIER PERE + FILS | POUILLY-FUME | FR 2021

bottle

90

CHARDONNAY | PANTHERA | RUSSIAN RIVER VALLEY | CA 2018

bottle

106

cHARDONNAY | GRGICH HILLS ESTATE | NAPPA VALLEY | CA 2019

bottle

142

red BY THE glass

glass

BOTTLe

CABERNET SAUVIGNON | PARDUCCI | MENDOCINO | CA 2021

glass

15

bottle

58

PINOT NOIR | HORIZON DE BICHOT| BOURGONE | FR 2021

glass

12

bottle

48

GAMAY | STÉPHANE AVIRON | BEAUJOLAIS VILLAGES | FR 2019

glass

19

bottle

74

red BY THE bottle

BOTTLe

PINOT NOIR | WILLAMETTE ESTATE | WILLAMETTE VALLEY | OR 2020

bottle

110

PINOT NOIR | ETUDE | GRACE BENOIST RANCH CARNEROS | CA 2019

bottle

120

BURGUNDY | BOUCHARD PERE + FILS | BEAUNE DU CHATEAU | FR 2018

bottle

130

NEBBIOLO | CORDERO DI MONTEZEMOLO | BAROLO | IT 2018

bottle

165

GRENACHE | HAUTE PIERRE CHATEAUNEUF-DU-PAPE | RHONE | FR 2019

bottle

170

SANGIOVESE | PEPPOLI | CHIANTI CLASSICO | IT 2021

bottle

78

SANGIOVESE | RIDOLFI | BRUNELLO DI MONTALCINO | IT 2017

bottle

165

SANGIOVESE | FRESCOBALDI CASTEL GIOCONDO | BRUNELLO DI MONTALCINO | IT 2017

bottle

180

BORDEAUX-BLEND | CHATEAU LOUDENNE | MEDOC | FR 2020

bottle

105

SYRAH | RELENTLESS | NAPA VALLEY | CA 2018

bottle

250

CABERNET SAUVIGNON | EBERLE | PASO ROBLES | CA 2021

bottle

75

CABERNET SAUVIGNON | OVIS | HIGH VALLEY | CA 2016

bottle

138

CABERNET SAUVIGNON | HESS COLLECTION | NAPA VALLEY | CA 2019

bottle

200

CABERNET SAUVIGNON | COURSEY GRAVES | BENNETT VALLEY | CA 2019

bottle

245

japanese whisky

NEAT | ROCK | 2oz

  • AKASHI SINGLE MALT 40
  • AKASHI UME JAPANESE PLUM 11
  • AKASHI WHITE OAK BLEND 20
  • HIBIKI HARMONY 35
  • ICHIRO’S MALT + GRAIN 40
  • ICHIRO’S MALT RED WINE CASK EDITION 90
  • ICHIRO’S MALT US EDITION 2023 85
  • KIKORI 20
  • MARS IWAI 12
  • MARS IWAI 45 13
  • MARS IWAI TRADITION 22
  • MARS KOMAGATAKE SINGLE MALT 2021 60
  • MARS MALTAGE COSMO MANZANILLA 2022 45
  • MARS THE Y.A. PURE MALT 2021 55
  • NIKKA COFFEY GRAIN 27
  • NIKKA COFFEY MALT 31
  • NIKKA DAYS 13
  • NIKKA FROM THE BARREL 27
  • NIKKA MIYAGIKYO SINGLE MALT 34
  • NIKKA MIYAGIKYO SINGLE MALT AROMATIC YEAST 2022 95
  • NIKKA TAKETSURU 27
  • NIKKA YOICHI SINGLE MALT 35
  • NIKKA YOICHI SINGLE MALT 10YR 60
  • NIKKA YOICHI SINGLE MALT NON-PEATED 2021 98
  • SUNTORY HAKUSHU 12YR SINGLE MALT 85
  • SUNTORY HAKUSHU 18YR SINGLE MALT 275
  • SUNTORY TOKI 12
  • SUNTORY WORLD WHISKY AO 30
  • SUNTORY YAMAZAKI 12YR SINGLE MALT 70
  • SUNTORY YAMAZAKI 18YR SINGLE MALT 250
  • TENJAKU BLEND 17

japanese gin + vodka

  • KI NO BI KYOTO DRY GIN 20
  • KI NO BI “SEI” GIN 20
  • KI NO TEA KYOTO DRY GIN 20
  • NIKKA VODKA 15
  • NIKKA DAYS 17
  • SUNTORY HAKU VODKA 10
  • SUNTORY ROKU GIN 10

*20% gratuity for all parties

kanpai hour

kanpai hour now available on all dining room areas.

tuesday – saturday at 5-7PM | late night 10pm-close friday & saturday

reservations recommended | walk ins welcome 

nori bar bites

  • garlic edamame 6
  • EBI MAKI ROLL 9

  • SALMON MAKI ROLL 9

  • CRISPY BRUSSEL SPROUTS 9

  • HAMACHI NIGIRI (2) 9
  • JALAPENO HAMACHI 14
  • COCONUT KING SALMOIN 14
  • MADAI CRUDO 14
  • CHU-TORO NIGIRI (2) 14
  • KARAAGE 14

classic cocktails

  • Old fashioned 9
  • Paloma 9
  • BEES KNEES 9
  • FRENCH 75 9
  • DAIQUIRI 9
  • JAPANESE MARTINI 9

sake / wine / beer

  • kirin ichiban 8
  • Asahi 8

* may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness especially if you have certain medical conditions.

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nori_kase

location

9734 deer lake ct suite #11, jacksonville, fl 32246

hours of operation

tuesday + wednesday + thursday

5:00pm – 10:00pm

friday + saturday

5:00pm – 11:00pm

RESERVATION RECOMMENDED
WALK INS ARE WELCOME

kanpai hour

tuesday – friday | 5:00pm – 7:00pm

contact

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